at ₹1,000.00/kg
Sourced from high-quality USA almonds, this premium almond flour — also known as badam powder — is finely milled to a smooth texture and a pale ivory color. It has a mildly sweet, nutty flavor and fresh almond aroma, completely free from bitterness. Perfect for baking cakes, cookies, macarons, and pastries, as well as Indian sweets like badam katli and halwa, rich curries, and desserts such as kheer, pudding, and ice cream. Also ideal for smoothies, almond paste, marzipan, and gluten-free recipes.
This is premium quality, finely ground blanched almond flour with an ultra-fine, smooth powder texture. Moisture content is kept below 5% to preserve freshness and consistency in every batch.